TLE (Cookery 9)
Quarter I : Prepare Appetizer
Hot and Cold Appetizer
Quarter I : Prepare Appetizer
Hot and Cold Appetizer
Reference Material(s) :
MELCs
Learners’ Material in Technology and Livelihood Education, Home Economics (Cookery) for Grade 9 Junior High School
Watch my other Cookery (Appetizer) related videos here:
Kitchen Tools and Equipment needed in Preparation of Appetizer
Canapès
Classification of Appetizer
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