NOTE – you can play around with the amount of veg you use.
1 LARGE ONION
2 CUPS EGGPLANT
2 CUPS POTATO
1 CUP CARROTS
1 CUP BELL PEPPERS
2 CUPS PUMPKIN
1 CUP ZUCCHINI
1TSP CHILLI FLAKES
1 GLASS WATER
2 CAN TOMATOES
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