Ingredients:
Fine semolina/rava – 1 cup (200g )
Sugar powder- 1/2 cup (175g )
Baking powder- 1 tsp
Baking soda -1/2 tsp
Pinch of salt
Oil -1/4 cup( 5 tbspn )
Curd- 1/2 cup (175g)
Vanilla essence- 1 tsp
Milk- 1/2 glass (check the consistency accordingly)
Fine semolina/rava – 1 cup (200g )
Sugar powder- 1/2 cup (175g )
Baking powder- 1 tsp
Baking soda -1/2 tsp
Pinch of salt
Oil -1/4 cup( 5 tbspn )
Curd- 1/2 cup (175g)
Vanilla essence- 1 tsp
Milk- 1/2 glass (check the consistency accordingly)
Rekha’s Easy cooking is now presenting an eggless rava cake recipe.. It is a spongy cake made from semolina ,curd and milk. You can add dry fruits if you want to enhance the taste. This basically is a simple cake without any flavour.
Watch the above video to know how you can prepare this delicious recipe! ⬆
Chocolate cake recipe : https://youtu.be/i02Ji_MZHMk
Vanilla Sponge cake recipe : https://youtu.be/1qaE2iah4t0
Rava cake recipe in kadhai- https://youtu.be/zzVBgTPVh-s
Instagram:
https://www.instagram.com/easycooking7775/
Suji cake:-https://youtu.be/-1cgyNqEXxk
Chocolate brownie:-https://youtu.be/ptgCDIiOdus
Milkmaid cake:-https://youtu.be/WcVprJhJFI0
Suji Cake direct in kadai :-https://youtu.be/rdXc48YZrWk