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Quick & Easy Mexican Chicken Guisado recipe

How to make Mexican Guisado de Pollo Con Papas | Mexican Chicken and Potato Stew | Simple Recipe

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Guisado de Pollo con Papas | Stewedd Chicken and Potatoes

1 Finely Chopped Chicken Breast
1/2 Can Hunts tomato Sauce
1/2 Finely Chopped white onion
1 Finely Chopped Garlic Clove
1 Medium Finely Chopped Anaheim Pepper
2-3 Medium Chopped Potatoes
1-2 Chopped zucchinis
1 small chopped Carrot
The desired amount of Cilantro
3/4-1 Cup water or Chicken Broth
1/2 Tbs Chicken Boullion
1/4 Teaspoon Ground Cumin
1/4 Teaspoon Black Pepper
1/4 Teaspoon Onion Powder
1 Small Bay Leaf (if you have a large one, use half)
White Rice
Optional Queso Fresco

If you don’t have Anaheim peppers available. You can substitute for poblano or green bell peppers

I love to enjoy a delicious Guisado with white rice or a tortilla. Of course, you can forget your chiles in escabeche (Pickled Peppers). I hope you enjoy these simple delicious recipes friends. Lots of love, Cloud and Stephanie

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If you use my recipes for your channel or social media platforms. Please give credit to “Views on the Road”. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie

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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you? This is not a sponsored video.

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